Public Records Menu

At Public Records, the menu is a vibrant celebration of inventive vegan cuisine, artfully blending bold flavors and thoughtful presentation. Situated in Brooklyn, this multifunctional space serves as a restaurant, café, cocktail bar, and live music venue, creating a unique atmosphere that enhances every dining experience. The dinner offerings feature standout dishes like 24-hour cashew labneh paired with harissa apricot chutney, and whipped vadouvan carrot with curry leaf oil, bursting with aromatic spices and fresh herbs. Brunch delights include the hot agave focaccia with Calabrian chili and thyme, alongside the decadent Hokkaido French toast topped with winter citrus and cardamom marmalade. Each plate is a testament to creativity and balance, inviting both vegans and omnivores to savor thoughtfully crafted flavors. Paired with a curated vinyl soundtrack and warm, attentive service, Public Records delivers an immersive, memorable dining journey that resonates long after the last bite.